Lucky Leprechauns Pesto Pasta
All children are fond of pasta and Lucky Leprechauns Pesto Pasta is a great way to disguise veg and other nutritious foods that picky eaters will not eat.
There are so many green foods that are great for a child’s nutrition. I find that Basil Pesto is a huge hit with the little ones. Make your own with the older children, or simply buy it in a jar.
I find that using different pasta shapes encourages children to eat more and it makes dinner time even more fun! Shells, fusilli, wheels, macaroni-the sillier the better! I love this recipe for St. Patrick’s Day, it’s so easy, quick, and fun!
What you will need:
- Silly Pasta Shapes Basil Pesto (fresh is best, you can find it in your local fine foods or produce shop) but a jar will do
- Pine Nuts (optional)
- Chicken
Method:
- Boil the pasta according to the package. Use whole wheat pasta for a healthier alternative, egg pasta is also a great alternative for toddlers!
- Bake chicken for 20 minutes until golden and cooked throughout.
- Place pine nuts on a single layer on a baking sheet, toast for 3 minutes. Be careful, as they burn easily.
- Slice chicken into bite size pieces and stir throughout the pasta. Add pine nuts (optional) and sprinkle with fresh parmesan for yummy, lucky leprechaun’s pasta!
Nanny Tip: This pasta can be served cold as well. I like to use all my leftover, end of the bag pasta to make a big pot of pasta with different shapes, children love the variety and silliness!
Have fun with this activity and we recommend adult supervision at all times.
Browse other Arts and Crafts ideas from Nanny Options or keep up to date with us on Facebook.